Curry in India is a delicious and flavorful cuisine that is enjoyed all over the world. This comprehensive guide will provide you with an in-depth look at the various types of curry dishes, their ingredients, and the techniques used
From Wikipedia
Curry is a dish with a spicy sauce, initially in Indian cuisine, then modified by interchange with the Portuguese, followed by the British, and eventually thoroughly internationalised. Many curries are found in the cuisines of countries in Southeast Asia and East Asia.