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Feijoada in Brazil

Feijoada is a traditional Brazilian dish that has been enjoyed for centuries. It is a hearty stew made with black beans, pork, and beef. This dish is often served with rice, collard greens, and farofa (a toasted cassava

From Wikipedia

Feijoada or feijoada à brasileira is a dish that consists of a stew of black beans with various types of pork and beef. It is served with farofa, white rice, sautéed collard green, and sliced oranges, among other sides. It is a popular dish, typical of Brazilian cuisine.

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