The Fat Duck, Hong Kong is a one-of-a-kind culinary experience. Located in the heart of the city, this restaurant offers a unique and exciting menu of modern and traditional dishes. From classic Cantonese dishes to innovative fusion creations, the
From Wikipedia
The Fat Duck is a fine dining restaurant in Bray, Berkshire, England, owned by the chef Heston Blumenthal. Housed in a 16th-century building, the Fat Duck opened on 16 August 1995. Although it originally served food similar to a French bistro, it soon acquired a reputation for precision and innovation, and has been at the forefront of many modern culinary developments, such as food pairing, flavour encapsulation and multi-sensory cooking.