This delicious and healthy Middle Eastern dish is a great way to enjoy the flavors of the region. Baked falafel is a vegetarian dish made with ground chickpeas, herbs, and spices, then formed into balls and baked until golden and crispy
From Wikipedia
Falafel is a deep-fried ball or patty-shaped fritter of Egyptian origin that features in Middle Eastern cuisine, particularly Levantine cuisines. It is made from ground fava beans, chickpeas, or both, and mixed with herbs and spices before frying.