Fish and chips is a classic dish originating in the United Kingdom that has become a beloved staple of British cuisine. This dish consists of fried fish, usually cod or haddock, served with chips (French fries) and malt vinegar. It is typically served with a side of

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Fish and chips is a hot dish consisting of battered and fried fish, served with chips. Often considered the national dish of the United Kingdom, fish and chips originated in England in the 19th century. Today, the dish is a common takeaway food in numerous other countries, particularly English-speaking and Commonwealth nations.

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