This classic Italian dish is sure to tantalize your taste buds! Chicken Marsala is a savory and flavorful dish made with chicken cutlets, mushrooms, and Marsala wine. The chicken is lightly dusted with flour and then sautéed in a buttery sauce
From Wikipedia
Chicken marsala is a dish of chicken escalopes in a Marsala wine sauce. It is a variation of traditional Italian scaloppina dishes, of which there are many varieties throughout Italy. The dish dates to the 19th century, when it may have originated with English families who lived in western Sicily, where Marsala wine is produced.