Feijoada is a traditional Brazilian dish that is considered the national dish of Brazil. It is a hearty stew made with black beans, pork, beef, and sausage. The stew is slow-cooked for hours to create a rich, flavorful broth. Feijoada
From Wikipedia
Feijoada or feijoada à brasileira is a dish that consists of a stew of black beans with various types of pork and beef. It is served with farofa, white rice, sautéed collard green, and sliced oranges, among other sides. It is a popular dish, typical of Brazilian cuisine.