Caturra Coffee is a premium Colombian coffee that is grown in the lush, tropical climate of the country. This coffee is harvested from the Caturra variety of Arabica beans, which are known for their intense flavor and aroma. The beans are carefully selected and roasted to
Coffee varieties are the diverse subspecies derived through selective breeding or natural selection of coffee plants. While there is tremendous variability encountered in both wild and cultivated coffee plants, there are a few varieties and cultivars that are commercially important due to various unique and inherent traits such as disease resistance and fruit yield. These unique traits are what producers use to select breeds when developing crops. Therefore, at a micro level, breed selection is critical to the success of a producer and is one of the key components of cup quality.