Falafel is a popular dish in Middle Eastern cuisine, consisting of deep-fried balls or patties made from ground chickpeas, fava beans, or both. It is typically served in a pita or wrap, with accompaniments such as tahini,
From Wikipedia
Falafel is a deep-fried ball or patty-shaped fritter of Egyptian origin that features in Middle Eastern cuisine, particularly Levantine cuisines. It is made from ground fava beans, chickpeas, or both, and mixed with herbs and spices before frying.