This traditional Jamaican dish is a flavorful and spicy meal that is sure to tantalize your taste buds. Jerk chicken is made with a marinade of scallions, garlic, allspice, thyme, and Scotch bonnet peppers. The chicken is then slow-cooked
From Wikipedia
Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet-marinated with a hot spice mixture called Jamaican jerk spice.